White Chrysanthemum herbal tea is a gift of nature used to make a wonderful healthy tea infusion. The white chrysanthemum is sometimes known as the sweet chrysanthemum. The chrysanthemum plant can grow up to five feet high and is known in the West as florist’s chrysanthemum. The wide diversity in color and style has made this flower popular in floral arrangements. This plant is native to China but is now widely cultivated throughout the world. Chinese herbal medicine has extensively used the chrysanthemum in its applications.
Caffeine Content: Naturally Caffeine Free
Weight: 1/4lb - Avg. 60 Cups / 1lb - Avg. 240 Cups
Quantity: 1 heaping teaspoon (approx. 5-7 grams) per 12oz.
Water temperature: 205ºF
Brewing time: 3-5 minutes.
*For each additional infusion add 1 minute to brew time
Chinese herbalists have claimed Chrysanthemums can be used: by the respiratory system to clear fever and headaches associated with colds and flu, as a tonic for the eyes to sooth redness, to ease tensions and headaches.