Exclusive blend of organic, high mountain black teas from China, Sri Lanka, and India. Oak barrel cured with freshly roasted cocoa nibs and Rare Tea Cellar fresh ground chai spice.
- Tea from China, Sri Lanka, and India
- Cocoa Nibs from Madagascar and the Dominican Republic
Caffeine Content: High
- Try it with a little bit of milk and honey!
Weight: 1/4lb - Avg. 60 Cups / 1lb - Avg. 240 Cups
Quantity: 1 tablespoon per 12oz. of water