The most elegant butter in the world.  Bordier only sources milk from local small farmers who use the best farming practices. Bordier produces its butter through unique methods. Using a special wooden machine called a Malaxeur the butter is kneaded slowly to develop flavor and create a silky texture. After the Malaxeur, Le Beurre Bordier uses specially grooved paddles to pound the butter, by hand, before forming it into its final shape. 

This butter is an exceptional, luxurious indulgence that everyone who loves food should experience.