Cider Vinegar with Seaweed (Vinaigre De Cidre Aux Algues, Echalotes Et
  
  
$37.50
  
    
  
      
      
      
      
      A unique vinegar, made by marinating seaweed and marine herbs in a cider vinegar with Fleur de Sel, shallots and a touch of spice. Perfect for all your seafood dishes. Loved by the greatest chefs!
Serving Suggestions: Pairs excellently with oysters and makes a great dressing for seafood salads, fish, shellfish, or even a green bean salad.
            
          
              
              
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