No plant is more revered in ancient cultures than the sacred lotus. Lotus roots have a fascinating natural pattern with a mild flavor. Sliced and combined with Butterfly Pea Flower and Elderberry Syrup, our Lotus Root Specialty Garnishes are perfect for decorating cocktails and food.
Thin slices in a brilliant blue syrup made from butterfly pea flowers and elderflower. Explore the magical color change effects by adding lime or lemon juice to the syrup.
- The infused liquid in the jar is also an ingredient ready to be used.
- Use the whole lotus root slice per glass or cut into smaller pieces for more serves.
Ingredients: lotus root slices (40%), cane sugar, water, butterfly pea flower, elderflower