Semi-salted butter is the heady taste of fine salt (2.8%), a burst of flavor to enjoy simply, on the edge of a slice of bread.

The semi-salted butter can easily adapt to all of your recipes!  From a slice of bread to Breton shortbread, chocolate cake, and fattened farm hen with lobster…

“From Armor (the sea in Breton) in Argoat (the land in Breton), the butter is semi-salted. A Breton tradition was to place butter at a home’s entrance to welcome guests, hence the nickname “welcome butter.”

It also shows respect for each of the guests at a dinner party or in a hotel thanks to a rustic, noble product bearing the unambiguous taste of salt, along with the natural tonic and iodic flavors present in the region from its longstanding seafaring tradition.

This item requires next day shipping to ensure freshness.  (Free shipping promotions do not apply to this item.)

Orders received by 10:30 AM will be shipped after the required lead time, if applicable. Orders received after 10:30 AM will ship the following business day, after the appropriate lead time.